Our Courses
Please see below for a list of our courses- we've separated them into Pre-Employment courses (courses for people who want to move into working in the hospitality, leisure and tourism industry) and In-Employment courses (courses for people already working within the industry who would like to advance further). If you're interested in any of these courses, you can contact us by clicking here.
AWARDS
- Level 1 Award in Health and Safety Awareness
- Level 2 Award in Food Safety in Catering
- Level 2 Award for Personal License
- Level 2 Award in Barista Skills
- Level 2 Award in Food Allergen Awareness and Control in Catering
- Level 3 Award in Hospitality Supervision and Leadership Principles
CERTIFICATES
- Level 1 Certificate in Basic Food Preparation and Cooking
- Level 1 Certificate in Introduction to the Facilities Industry
- Level 1 Certificate in Customer Service
- Level 2 Certificate in Travel and Tourism
- Level 2 Certificate in Event Planning
- Level 2 Certificate in Cleaning Principles
- Level 2 Certificate in Cleaning Knowledge and Skills
- Level 2 Certificate in Hospitality and Catering Principles – Food and Beverage Service
- Level 2 Certificate in Hospitality and Catering Principles – Food Production and Cooking
- Level 2 Certificate in Hospitality and Catering Principles – Front of House Reception
- Level 2 Certificate in Hospitality and Catering Principles – Hospitality Services
- Level 2 Certificate in Hospitality and Catering Principles – Beverage Service
- Level 2 Certificate in Hospitality and Catering Principles – Silver Service
- Housekeeping Academy
DIPLOMAS
- Level 2 NVQ Diploma in Beverage Service
- Introduction to Hospitality Industry
AWARDS
- Level 2 Award in Conflict Management
- Level 2 Award in Customer Service
- Level 2 Award in Food Allergen Awareness
- Level 3 Award in Education and Training
- Level 2 Award in Digital Skills for the Workplace
- Level 1 Award in Digital Skills
CERTIFICATES
- Level 1 Certificate in Business Administration
- Level 2 Certificate in Business Improvement Techniques
- Level 2 Certificate in Cleaning and Support Services Skills
- Level 2 Certificate in Cleaning Principles
- Level 1 Certificate in Digital Skills
- Level 2 Certificate in Digital Skills for the Workplace
- Level 2 Certificate in Hospitality and Catering Principles with Beverage Service
- Level 2 Certificate in Hospitality and Catering Principles with Food and Beverage Service
- Level 2 Certificate in Hospitality and Catering Principles with Food Production and Cooking
- Level 2 Certificate in Hospitality and Catering Principles with Food Service
- Level 2 Certificate in Introduction to Autistic Spectrum Conditions
- Level 2 Certificate in Principles of Business and Administration
- Level 2 Certificate in Team Leading Principles
DIPLOMAS
- Level 2 Diploma for Commis Chefs
- Level 2 Diploma in Business Administration
- Level 2 Diploma in Hospitality
- Level 2 Diploma in Team Leading
- Level 2 NVQ Diploma in Business Improvement Techniques
- Level 2 NVQ Diploma in Food and Beverage Service
- Level 2 NVQ Diploma in Food Production and Cooking
- Level 2 NVQ Diploma in Food Service
- Non Regulated Level 2 in Administration
- Non Regulated Level 2 in Business Management
- Non Regulated Level 2 ICT for Users
- Non Regulated Level 2 in Hospitality and Catering
- Non Regulated Level 2 in Media and Communication